White Chicken Tikka
White Chicken Tikka recipe in English is respected among the well known dishes. Peruse the total White Chicken Tikka recipe in English with fixing subtleties and strategy. It is a direct equation and all fundamental trimmings are successfully available. Set up the dish according to the White Chicken Tikka recipe in English from top culinary experts and add the genuine character or taste to your food. You can likewise impart this formula to your loved ones.
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How to make White chicken Tikka
Ingredients:
Chicken 4 pieces One kg
Vinegar - 4 tablespoons
Crushed green pepper 2 tablespoons
White pepper A teaspoon
Kachri powder A teaspoon
Ghee Two tablespoons
Roasted cumin seeds A teaspoon
Onion A number
Almond paste 2 tablespoons
Ginger Garlic 1 tablespoon
Cream 1 packet
Method:
Wash and cut the chicken pieces. Now add vinegar, salt, white pepper, crushed green chilies, ginger garlic, kachri powder and melted ghee and leave it for an hour. Heat a quarter cup of oil, add finely chopped onion and my net chicken and put on low heat. Mix almond paste in half a cup of cream, mix in chicken and cook for another five minutes.
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